travel | food | home
travel | food | home
This recipe is a ‘cheat’ but just as delicious way to get caramelized onions. I like to add caramelized onions to burgers, inside quiches, or even just eating them by themselves because it is so yummy (is that bad??) The key to this recipe is continuously stirring and making sure the onions do not burn …
On the weekends, I like to make quiches using whatever leftover veggies and meats we have from that week’s meals. There are endless possibilities of combinations: peppers, spinach, onions (I like to caramelize mine), mushrooms, sun dried tomatoes, broccoli, sausage, ham, bacon, with whatever cheese you have on hand! Gruyere is great in quiches but …
When I say this is the best banana bread I have ever had, I am NOT exaggerating. Run, do not walk, to the grocery store to get the ingredients for this! It is likely you already have the ingredients in your pantry and some neglected bananas just waiting to be used. It is simple with …
